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Drunk Dish is a podcast where 3 delicious dishes talk food history, and get pickled in the process.
Episodes
Monday Jun 21, 2021
Monday Jun 21, 2021
Ep52: The Sarlacc loves a Sazerac
Welcome to Episode 52: The Sarlacc loves a Sazerac. The dishes talk about freed slave Mary Jane Richards and how she used food to be a spy for the Union Army. Melissa shares the history of America’s “oldest” cocktail, the Sazerac.
Shout out to Taylor Cassidy for putting Mary’s story on our radar. Follow her on TikTok https://www.tiktok.com/@taylorcassidyj
The featured drink this episode is the Sazerac.
This episode's recipe is the Cucumber Cool Salad (which includes both onions and lime Jell-O) from Betty Crocker’s Box. Find this recipe and cocktail instructions in the episode notes on DrunkDish.com.
Show Music by Andrew Huang.
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