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Drunk Dish is a podcast where 3 delicious dishes talk food history, and get pickled in the process.
Episodes
Jun 17, 2019
Jun 17, 2019
1 hr 52 min
In this episode the delicious dishes explore the connections between communism, Boston Cream Pie, and LGBTQIA+ Pride.
Once you've listened to the episode, head on over to DrunkDish.com for reference images, recipes and more. And to celebrate Pride month we’ve put together a lovely little reading and watch list for you that highlights some of the queer culinary pioneers we idolize, and stories of LGBTQ+ food history. Why are we sharing these? Well, 2 out of 3 of our hosts identify as members of the LGBTQ+ community, and the one who doesn’t is a strong and vocal ally. We’re here, we’re queer, and we like carbs.
Jun 3, 2019
Jun 3, 2019
1 hr 20 min
Join Kate, Aimee, and Melissa as they dive into Regional Cuisine #1: Minnesota! These delicious dishes brew up a delicious cranberry concoction known as a "Minnesota Goodbye" and discuss the origins of Hot Dish and the Jucy Lucy. Also, Aimee reminds us that all foods are radioactive and will give you cancer.
May 20, 2019
May 20, 2019
1 hr 34 min
In this episode we introduce a new series entitled Scandals. In each Scandals episode we will explore 2 food related scandals from around the world. This week we cover the Hot Coffee Lawsuit, and Wendy's finger chili. So pour yourself a glass of the 2015 Virginia Dare American Chardonnay and get comfy because this one's a doozy!
May 6, 2019
May 6, 2019
1 hr 12 min
On this episode, Melissa, Kate, and Aimee explore the life and times of Sylvester Graham, inventor of the graham cracker. Find out how humans got God so mad at us that he kicked us out of the vegetable kingdom, a bit about the temperance movement and prohibition, and how to make a delicious Between the Sheets Cocktail.
Apr 22, 2019
Apr 22, 2019
1 hr 9 min
In this episode we talk about the anise flavored aperitif, Ouzo. Aimee dives into Easter eggs and the history of Catholicism while Melissa puts the entire microphone in her mouth.
Join Aimee, Kate, and Melissa while they learn about food history and get absolutely pickled in the process. Drunk Dish focuses on the weird and quirky, sometimes dark, history of food and drink.
Apr 5, 2019
Apr 5, 2019
1 hr 22 min
It's finally here! Episode 1 of the Drunk Dish Podcast!
Join Aimee, Kate and Melissa to talk food history and get absolutely blitzed in the process. Drunk Dish focuses on the weird and quirky, sometimes dark, history of food. On this episode we discuss how champagne is made, Melissa mispronounces both French and English words, Aimee gets shamed for thinking chicken is expensive, and Kate refuses to say "titties".